Carbonara

Description

Carbonara is a symbolic tribute to the main dish of chef Lorenzo Pazzaglia. The skilful mix of spices and exotic notes stimulates the wearer’s imagination. Cocco and Davana, with their fruity character, blend in the amber sweetness of brown sugar and bourbon vanilla. Sandalwood adds softness and creaminess, while oud creates an unexpected twist.

Carbonara is the perfect recipe for a fragrance with which to amaze.